Yogurt Cheese A delicious, creamy cheese that perks up bagels and sandwiches. Very simple to make and the variations are endless. Try to use a full fat yogurt such as Balkan style. You could easily experiment with many other ingredients such as, chopped olives, fresh herbs or sweet ingredients.
Per Serving: 29 calories; protein 1.6g; carbohydrates 2.4g; fat 1.5g; cholesterol 6mg; sodium 93.9mg.