
Yogurt Cheese A delicious, creamy cheese that perks up bagels and sandwiches. Very simple to make and the variations are endless. Try to use a full fat yogurt such as Balkan style. You could easily experiment with many other ingredients such as, chopped olives, fresh herbs or sweet ingredients.
Ingredients
Original recipe yields 16 servings

Per Serving: 29 calories; protein 1.6g; carbohydrates 2.4g; fat 1.5g; cholesterol 6mg; sodium 93.9mg.