World’s Greatest Chewy Chocolate Chip Cookies

World’s Greatest Chewy Chocolate Chip Cookies This cookie dough isn’t as dry as other cookie doughs, which makes it spread out more in the oven. Plus, they are just the right chewiness. Mmmmm …

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 6

    YIELD : 1 1/2 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

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  • In a medium bowl, cream together the butter, white sugar and brown sugar. Stir in the vanilla and egg. Add flour and baking soda, stir until everything is just combined. Don ‘t mix too much or the cookies won’t be chewy.

  • Drop dough by tablespoonfuls onto the prepared cookie sheet. Place chocolate chips onto the cookies. Bake for 10 to 12 minutes in the preheated oven. Remove from cookie sheet to cool on wire racks.

Per Serving: 357 calories; protein 3.7g; carbohydrates 46.1g; fat 18.5g; cholesterol 71.7mg; sodium 229.3mg.