Turkey, Cranberry, and Spinach Roll-Ups

Turkey, Cranberry, and Spinach Roll-Ups The perfect finger food!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 20 mins

    TOTAL :

    SERVING : 4

    YIELD : 20 slices

  • Spread 1/4 of the cream cheese onto the middle of one side of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto the cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of the wrap. Spread 1/4 cup spinach atop the turkey.

  • Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder; cut into 1 1/4-inch slices and arrange onto a serving platter.

Per Serving: 547 calories; protein 28.2g; carbohydrates 77.8g; fat 22.6g; cholesterol 96mg; sodium 1743.3mg.