Turkey and Spinach Rice Bowl Looking for a quick and healthy way to use up some holiday leftovers? A Turkey and Spinach Rice Bowl may be just what you seek! This one-dish meal is perfect for a quick weeknight dinner, and will please most palates!
Combine turkey and soy sauce in small bowl.Advertisement
Prepare rice as directed on package, using 2 cups chicken broth and 1 cup water.
Stir spinach, green onions, and remaining 1 1/2 teaspoons soy sauce into rice, along with remaining 1 cup of broth. Add turkey and soy sauce mixture; stir gently to combine.
Divide rice mixture among 6 bowls; drizzle each with sesame oil and sprinkle with sesame seeds, if desired.
Per Serving: 304 calories; protein 20g; carbohydrates 41.6g; fat 5.7g; cholesterol 38mg; sodium 953.7mg.