Tasty Chicken Tasty chicken stir fry which is well complemented with any type of rice. My family eats it all up every time I make it.
Slice chicken into small cubes.Advertisement
Heat oil in a wok or frying pan over medium high heat. Brown chicken. Add carrots, and cook with chicken until slightly cooked. Add onions, bell peppers, sage, garlic powder, and soy sauce. Stir and cook continuously until chicken and vegetables are done, about five to ten minutes.
Per Serving: 240 calories; protein 29.7g; carbohydrates 11.1g; fat 8.5g; cholesterol 68.4mg; sodium 1003.6mg.