Tangy Peanut Butter Cup Smoothie

Tangy Peanut Butter Cup Smoothie Greek yogurt definitely gives this breakfast a bit of bite – much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!

Ingredients

Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 5 mins

    COOK : 5 mins

    TOTAL :

    SERVING : 1

    YIELD : 1 smoothie

  • Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.

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Per Serving: 623 calories; protein 29.3g; carbohydrates 47.4g; fat 37g; cholesterol 51.5mg; sodium 423.9mg. Vanilla or regular yogurt can be substituted but that will substantially raise the carb count and lower the protein count.