Sweet Sourdough Cookies

Sweet Sourdough Cookies These are soft sugar-type cookies made with sourdough starter to give them a little extra tang.

Ingredients

Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL : 20 mins

    SERVING : 12

    YIELD : 2 dozen cookies

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease or a baking sheet or line with parchment paper.

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  • Cream the sugar and butter in a large bowl. Beat in sourdough starter and egg. Stir in the flour, baking powder, vanilla extract, salt, and baking soda until smooth. Drop dough by teaspoonfuls onto the prepared baking sheets.

  • Bake in the preheated oven until edges are golden, 10 to 12 minutes.

Per Serving: 236 calories; protein 3.9g; carbohydrates 36.7g; fat 8.4g; cholesterol 36mg; sodium 366.8mg.