Sweet and Spicy Chicken Satay A great mix of heat and sweet! Chicken skewers marinated and grilled to tender, juicy perfection. Enjoy with a peanut sauce, honey, or even plain!
In a medium bowl, stir together the sweetened condensed milk, teriyaki sauce, vinegar and curry paste. Coat chicken with the sauce, and marinate in the refrigerator for at least 1 1/2 hours.Advertisement
Preheat a grill or broiler for high heat. Remove chicken from the marinade and thread onto skewers. Discard remaining marinade.
Grill or broil chicken for 3 minutes per side, or until cooked through.
Per Serving: 326 calories; protein 39.2g; carbohydrates 23.4g; fat 7.4g; cholesterol 110mg; sodium 722.5mg.