Summer Chicken Burgers

Summer Chicken Burgers These grilled chicken sandwiches are mouthwatering! Great for backyard get-togethers.

Ingredients

Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 15 mins

    TOTAL : 30 mins

    SERVING : 4

    YIELD : 4 servings

  • In a small bowl, combine sliced avocado and lemon juice. Add water to cover; set aside. Preheat an outdoor grill for high heat and lightly oil grate.

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  • Heat butter in a large heavy skillet over medium-high heat. Saute the onions until browned and caramelized; set aside.

  • Season the chicken with salt and pepper. Place on grill, and cook until no longer pink and juices run clear, about 5 minutes on each side. Place buns on grill just long enough to toast them.

  • Spread buns with mayonnaise to taste, then layer with chicken, caramelized onion, provolone and avocado.

Per Serving: 587 calories; protein 40.6g; carbohydrates 34.4g; fat 32.2g; cholesterol 100.9mg; sodium 636.6mg.