Strawberry Cream Cheese Squares
This is a light dessert that I like to make in the summertime. It consists of a shortbread crust topped with a cream cheese layer and then fresh strawberries and a gelatin glaze. Serve with additional whipped topping, if desired.
Original recipe yields 9 servings
The ingredient list now reflects the servings specified
Per Serving: 445 calories; protein 4.4g; carbohydrates 51.2g; fat 25.5g; cholesterol 54.5mg; sodium 173mg.