
Spiced Nuts II Spiced nuts are a great holiday snack or party food. In this recipe mixed nuts are baked with sugar, cinnamon, nutmeg and cloves, and mixed with raisins.
Ingredients
Original recipe yields 8 servings

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Preheat oven to 325 degrees F (165 degrees C).
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Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.
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Bake in preheated oven for 20 minutes, stirring occasionally.
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Remove from oven and stir in raisins and salt. Cool before storing in an airtight container.
Per Serving: 298 calories; protein 7g; carbohydrates 33.2g; fat 17.7g; sodium 383.6mg.