Southwestern Macaroni and Cheese with Ground Turkey

Southwestern Macaroni and Cheese with Ground Turkey This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 20 mins

    TOTAL : 30 mins

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Prepare Horizon macaroni and cheese according to package directions.

  • Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.

  • Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.

  • Serve topped with sliced green onions.

Per Serving: 658 calories; protein 47.1g; carbohydrates 66.5g; fat 22.2g; cholesterol 116.9mg; sodium 895.1mg.