Southwestern Macaroni and Cheese with Adobo Meatballs
A smooth and surprising macaroni and cheese recipe with savory Mexican meatballs that will make you say ‘Ole! Gimme more!’
Original recipe yields 8 servings
Per Serving: 589 calories; protein 35.7g; carbohydrates 29.2g; fat 36.4g; cholesterol 120.8mg; sodium 914.5mg.