Southern Cheese Dip

Southern Cheese Dip I make this cheese dip all the time. Every time I bring it to a get-together, everyone wants the recipe!


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 5 mins

    TOTAL : 20 mins

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Melt butter in a pan over medium-low heat; whisk flour into the melted butter until smooth, about 1 minute. Stir in ketchup, chili powder, and garlic powder until incorporated.

  • Slowly stir milk into mixture until smooth. Add tomatoes with green chile peppers; whisk in processed cheese food. Bring to a boil, stirring constantly, until cheese is melted, 3 to 4 minutes. Stir in reserved juice from tomatoes if dip is too thick.

Per Serving: 405 calories; protein 18.4g; carbohydrates 17.1g; fat 29.7g; cholesterol 79.6mg; sodium 1045.7mg.