Slow Cooker Risotto

Slow Cooker Risotto The classic Italian rice dish, now simplified in a slow cooker near you!


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 2 hrs 15 mins

    TOTAL : 2 hrs 25 mins

    SERVING : 6

    YIELD : 6 servings

  • Mix chicken broth, rice, olive oil, wine, garlic, onion flakes, salt, and black pepper in a slow cooker. Cook on High for 2 to 2 1/2 hours. Stir in Parmesan cheese; cook uncovered until Parmesan cheese is melted, about 15 minutes.


Per Serving: 316 calories; protein 7g; carbohydrates 42.3g; fat 11.9g; cholesterol 7.8mg; sodium 524.6mg.