Skinny Soup

Skinny Soup This skinny soup is a recipe my father came up with that’s pretty much guiltless when you’re dieting. Eat as much as you want!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 30 mins

    COOK : 25 mins

    TOTAL : 55 mins

    SERVING : 4

    YIELD : 4 servings

  • Combine vegetable broth, cabbage, celery, onions, and mushrooms in a large stockpot. Bring to a boil; reduce heat and simmer, covered, for 20 minutes.

  • Place 1/4 cup bean sprouts into 4 serving bowls. Divide green onions and jalapenos among the bowls. Ladle soup into each bowl and add Sriracha sauce. Serve immediately.

Per Serving: 182 calories; protein 8.4g; carbohydrates 37.2g; fat 1.6g; sodium 1043.2mg. Cook’s Notes: