Sicilian Roasted Chicken

Sicilian Roasted Chicken I made up this one to resemble the rotisserie chicken I love so much. It is so expensive here, so here’s my version.

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 1 hr

    TOTAL : 1 hr 15 mins

    SERVING : 6

    YIELD : 6 servings

  • Preheat oven to 425 degrees F (220 degrees C). Grease a 9×13-inch pan with cooking spray.

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  • Arrange chicken pieces in the baking pan. Sprinkle salt, pepper, paprika, garlic powder, and oregano over both sides.

  • Roast in the preheated oven until chicken is browned and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Per Serving: 431 calories; protein 46.1g; carbohydrates 0.9g; fat 25.7g; cholesterol 145.5mg; sodium 528.4mg.