Shortbread Sugar Cookie Bars These shortbread sugar cookie bars are an easy, tasty variation on the traditional cookie.
Preheat the oven to 350 degrees F (175 degrees C).Advertisement
Mix flour, butter, confectioners’ sugar, salt, and baking powder together in a bowl using an electric mixer on medium speed until well blended. Pat dough into a 9-inch square baking pan. Sprinkle with cinnamon sugar.
Bake in the preheated oven until edges are golden, 30 to 35 minutes. Cut into bars while still warm.
Per Serving: 180 calories; protein 1.7g; carbohydrates 17.4g; fat 11.7g; cholesterol 30.5mg; sodium 126mg. Feel free to use margarine, if you prefer.