Russian Chicken with Feta Cheese
This is a great recipe for anytime-but it’s especially great for those of us who like to cook several meals on the weekend in preparation for a busy week. You can make this half way and then thaw and finish mid week… it’s great.
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Per Serving: 382 calories; protein 37.8g; carbohydrates 3.9g; fat 21.3g; cholesterol 139.2mg; sodium 372.9mg.