Ritz® Cookies

Ritz® Cookies A very tasty cookie.


Original recipe yields 36 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 36

    YIELD : 2 – 3 dozen

  • Crumble crackers finely in mixing bowl and add pecans. In another bowl, add 1/2 cup sugar to beaten egg whites slowly and beat until very stiff. Add remaining 1/2 cup sugar slowly. Add vanilla. Fold this mixture into crackers and nuts.

  • Spoon onto lightly greased cookie sheet and bake at 350 degrees F (175 degrees C) until light brown.

Per Serving: 54 calories; protein 0.7g; carbohydrates 7.2g; fat 2.7g; sodium 22.4mg.