Ranch Burgers

Ranch Burgers The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments.

Ingredients

Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 10 mins

    TOTAL : 25 mins

    SERVING : 8

    YIELD : 8 servings

  • Preheat the grill for high heat.

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  • In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.

  • Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.

Per Serving: 268 calories; protein 23.1g; carbohydrates 7.7g; fat 15.2g; cholesterol 97.6mg; sodium 392.7mg.