Quinoa Dog Biscuits

Quinoa Dog Biscuits We eat organic, feed our chickens organic food, and buy organic dog food. Dog treats are typically loaded with artificial ingredients and if you buy organic, they are quite expensive. We use all organic ingredients and our dog loves these homemade treats!


Original recipe yields 25 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 25 mins

    TOTAL : 2 hrs

    SERVING : 25

    YIELD : 25 treats

  • Whisk eggs, peanut butter, olive oil, and agave syrup together in a small bowl.

  • Mince carrot using a food processor. Add quinoa, oats, and flour to the food processor and blend; pour in egg mixture while processor is still running. Slowly add just enough chicken broth for dough to form a ball.

  • Wrap moist dough in plastic wrap and refrigerate for 2 hours, to overnight.

  • Preheat the oven to 325 degrees F (165 degrees C).

  • Roll dough out and cut into desired shapes. Place on ungreased baking sheets.

  • Bake in the preheated oven until tops begin to brown, about 25 minutes.

Per Serving: 109 calories; protein 4.1g; carbohydrates 15.7g; fat 3.6g; cholesterol 15.1mg; sodium 52.3mg. You can use honey instead of agave, if desired.