Quick Macaroni and Cheese

Quick Macaroni and Cheese This is the quickest good-tasting macaroni and cheese I know outside of my own from scratch recipe. Kids love it!

Ingredients

Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 15 mins

    TOTAL : 30 mins

    SERVING : 4

    YIELD : 1 1.5-quart dish

Instructions Checklist
  • Preheat oven broiler. Grease a 1 1/2 quart microwave safe dish.

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  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

  • Microwave frozen mac and cheese according to package directions.

  • Stir together macaroni, mac and cheese, milk and pepper in prepared dish. Mix well. Microwave on high 2 minutes, until heated through. Sprinkle with Cheddar and Parmesan and place under oven broiler. Broil until cheese is melted and beginning to brown, 2 to 5 minutes.

Per Serving: 466 calories; protein 22.7g; carbohydrates 37.5g; fat 24.9g; cholesterol 63.8mg; sodium 811.4mg.