Quick and Easy Cheese Bread

Quick and Easy Cheese Bread This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly.

Ingredients

Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 35 mins

    TOTAL : 50 mins

    SERVING : 12

    YIELD : 1 – 9×5 inch loaf

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×5 inch loaf pan.

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  • In a large bowl, mix together flour, sugar, baking powder, salt and cheese. In another large bowl, beat together egg, milk and oil. Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.

  • Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.

Per Serving: 189 calories; protein 5.3g; carbohydrates 19.2g; fat 10.1g; cholesterol 26.6mg; sodium 317.9mg.