Pickle Rollups

Pickle Rollups A quick finger food that everybody loves, and you can vary the meat according to your taste. My friends like salami or corned beef best.

Ingredients

Original recipe yields 10 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL :

    SERVING : 10

    YIELD : 10 servings

  • Spread cream cheese over a meat slice to cover. Place a pickle piece on one end, and roll the meat up. Repeat with remaining ingredients. Cut into 1 1/2 inch pieces, and chill until ready to serve.

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Per Serving: 230 calories; protein 13.4g; carbohydrates 3.2g; fat 18.3g; cholesterol 79.7mg; sodium 1103.4mg.