Pickle Rollups A quick finger food that everybody loves, and you can vary the meat according to your taste. My friends like salami or corned beef best.
Spread cream cheese over a meat slice to cover. Place a pickle piece on one end, and roll the meat up. Repeat with remaining ingredients. Cut into 1 1/2 inch pieces, and chill until ready to serve.Advertisement
Per Serving: 230 calories; protein 13.4g; carbohydrates 3.2g; fat 18.3g; cholesterol 79.7mg; sodium 1103.4mg.