Paleo Coconut Walnut Squash

Paleo Coconut Walnut Squash An easy paleo-friendly dish that will have your mouth watering! Enjoy over pasta or brown rice or eat alone if you follow the paleo diet!

Ingredients

Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 5 mins

    TOTAL : 15 mins

    SERVING : 2

    YIELD : 2 servings

  • Melt coconut oil in a skillet over medium heat. Stir squash, tomato, walnuts, and garlic into coconut oil; cook and stir until heated through, 3 to 5 minutes.

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Per Serving: 556 calories; protein 11.2g; carbohydrates 17.6g; fat 53.6g; sodium 8.7mg.