No Bake Chocolate Cookies I

No Bake Chocolate Cookies I An easy to make, easy to disappear, chocolate macaroon-type cookie.


Original recipe yields 30 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 30

    YIELD : 5 dozen

  • Mix oatmeal and coconut together in a large bowl.

  • Put other ingredients in a saucepan over medium heat, stirring constantly. When mixture comes to a boil, let it boil for 2 minutes.(any longer your cookies will be crumbly, any shorter, your cookies will be gooey)

  • Remove from heat and pour over the oatmeal-coconut mixture. Working quickly now, mix well and drop by spoon onto waxed paper. Let sit until firm and cool. Excellent for freezing.

Per Serving: 154 calories; protein 1.6g; carbohydrates 20.7g; fat 7.7g; cholesterol 17.5mg; sodium 55.6mg.