Nic’s Easiest, Creamiest Macaroni and Cheese

Nic’s Easiest, Creamiest Macaroni and Cheese This recipe uses a box of macaroni and cheese, but puts a different, wonderful twist on it. Once you try it, you’ll never follow the box directions again!

Ingredients

Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 2 mins

    COOK : 8 mins

    TOTAL : 10 mins

    SERVING : 4

    YIELD : 4 servings

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and return to pot.

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  • Combine pasta with powdered cheese mixture and condensed soup. Mix until evenly coated.

Per Serving: 256 calories; protein 10g; carbohydrates 39.9g; fat 6.3g; cholesterol 13.2mg; sodium 906.5mg.