Miami Street-Style Turkey Tacos

June 7, 2021 Receipt Street Foods 0

Miami Street-Style Turkey Tacos You don’t have to hit Miami Beach to enjoy a tasty street taco. This easy turkey taco recipe features savory, pre-seasoned ground turkey topped with a homemade mango citrus slaw.

Ingredients

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

1 (16 ounce) package JENNIE-O® Lean Taco Seasoned Ground Turkey
3 cups shredded napa cabbage
1 mango, peeled and cut into thin strips
½ red bell pepper, cut into strips
¼ cup chopped fresh cilantro leaves
1 tablespoon lime juice
1 tablespoon olive oil
¼ teaspoon kosher salt
8 soft taco shells

Time Details

PREP :

COOK : 9 mins

TOTAL : 29 mins

SERVING : 8

YIELD : 8 tacos

Step 1

Cook turkey as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.

Advertisement
Step 2

Combine cabbage, mango, red bell pepper, cilantro, lime juice, olive oil and salt in a medium bowl.
Step 3

Spoon ground turkey mixture into taco shells. Top with slaw mixture.

Per Serving: 191 calories; protein 11.2g; carbohydrates 15.2g; fat 9.5g; cholesterol 40.5mg; sodium 456.4mg.