Mable’s Potato Cookies

Mable’s Potato Cookies An easy rolled, refrigerator, no bake cookie!

Ingredients

Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 12

    YIELD : 1 dozen plus

  • Boil unpeeled potato until soft. Let cool slightly then peel and mash.

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  • Stir in confectioners’ sugar into the mashed potato and mix until stiff. On a piece of waxed paper or plastic wrap roll out potato mixture into 1/4 inch thick rectangle. Spread peanut butter over entire area (adjust thickness to suit taste). Roll up jellyroll-fashion wrap with plastic wrap and refrigerate for few hours. Cut into slices to serve.

Per Serving: 296 calories; protein 5.8g; carbohydrates 47.1g; fat 10.9g; sodium 100.1mg.