Lots o’ Cookies

Lots o’ Cookies Makes about 7 dozen cookies


Original recipe yields 42 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 42

    YIELD : 7 dozen

  • Preheat oven to 350 degrees F. Grease cookie sheets.

  • In a large bowl, cream sugars, butter and shortening. Beat in eggs and vanilla until well blended.

  • Mix in sifted flours, salt and baking soda and stir well.

  • Stir in remaining ingredients.

  • Drop in teaspoon size balls on greased baking sheet about 2 inches apart. Bake 8 minutes or until edges are brown.

Per Serving: 281 calories; protein 3.5g; carbohydrates 36.5g; fat 14.7g; cholesterol 26.4mg; sodium 215.1mg.