Lime Grilled Chicken Caesar Salad

Lime Grilled Chicken Caesar Salad Marinated chicken grilled then sliced and served on your favorite salad greens with a topping of parmesan cheese and croutons with creamy Caesar salad dressing. Your man will love it!


Original recipe yields 5 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 45 mins

    COOK : 30 mins

    TOTAL : 1 hr 15 mins

    SERVING : 5

    YIELD : 4 to 6 servings

  • In a shallow baking pan, arrange chicken and pour mesquite-lime marinade over all. Cover and place in the refrigerator to marinate for 1/2 hour before grilling.

  • Preheat a charcoal or gas grill to medium high heat.

  • Grill chicken breasts for approximately 15 minutes on each side, or until meat is cooked through and is no longer pink inside. Remove from heat, cool and slice into strips.

  • In a large bowl, toss together the lettuce, tomato, onion, pepper, cheese, croutons, dressing and chicken until evenly coated. Serve immediately.

Per Serving: 259 calories; protein 25.6g; carbohydrates 14.1g; fat 10.6g; cholesterol 56.5mg; sodium 1099.5mg.