Korean Marinade

Korean Marinade This is a great marinade for beef short ribs, chicken, or steak. Serve with steamed rice, beer, and kim chee.

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL :

    SERVING : 6

    YIELD : 3 /4 cup

  • In a medium bowl, mix together the soy sauce, sugar, sesame oil, green onion, garlic, toasted sesame seeds, flour, and pepper. Place meat in the marinade, cover, and refrigerate for 30 minutes, or overnight.

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Per Serving: 97 calories; protein 1.8g; carbohydrates 9.6g; fat 6.1g; sodium 902.8mg.