Kicked Up Mac & Cheese

Kicked Up Mac & Cheese A crunchy take of the comfort food classic.


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 15 mins

    TOTAL : 25 mins

    SERVING : 4

    YIELD : 4 servings

  • Prepare macaroni and cheese with milk and 1/4 cup butter, following package directions. Gently stir in peas, corn and pimentos.

  • Place in 3-quart casserole dish.

  • Melt remaining 1/4 cup butter, mix with breadcrumbs, and sprinkle evenly over casserole. Place under broiler about 2 minutes or until top is lightly browned.

Per Serving: 830 calories; protein 28.1g; carbohydrates 120.5g; fat 30.7g; cholesterol 77.8mg; sodium 1670.8mg.