Khachapuri (Georgian Cheese Bread)
With a cheese-stuffed crust and an egg baked into the center, this boat-shaped Georgian bread is so fun and versatile, there’s only a matter of time before it’s delivered to every home for pizza night and ordered from every brunch menu the morning after. They take a little finesse but the payoff is well worth it; after all, what more could you want other than cheesy, soft-while-chewy bread dipped in its own bed of runny egg yolk and molten cheese?
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Per Serving: 692 calories; protein 34g; carbohydrates 60.8g; fat 34.3g; cholesterol 196.9mg; sodium 1983.2mg.