Joey’s Peanut Butter Cookies

Joey’s Peanut Butter Cookies My boyfriend’s special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!

Ingredients

Original recipe yields 36 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 10 mins

    TOTAL : 35 mins

    SERVING : 36

    YIELD : 3 dozen

  • Preheat oven to 375 degrees F (190 degrees C).

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  • In a large bowl, cream together the peanut butter, butter, white sugar, and brown sugar until well blended. Beat in the egg, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets. Press each ball once with fork tines.

  • Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned.

Per Serving: 106 calories; protein 2.5g; carbohydrates 10.6g; fat 6.4g; cholesterol 12mg; sodium 80.8mg.