Jeanne’s Chocolate Kiss Cookies

Jeanne’s Chocolate Kiss Cookies This recipe is fast and easy to make. It’s a true chocolate lover’s dream cookie.

Ingredients

Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP :

    COOK :

    TOTAL :

    SERVING : 24

    YIELD : 4 1/2 dozen

  • Preheat oven to 350 degrees F (175 degrees C).

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  • In large bowl mix butter and sugar till fluffy, add eggs and vanilla mix well. Sift together flour, cocoa, baking soda, and salt, and add to creamed mixture.

  • Roll dough into balls about 1 inch in diameter then roll in white sugar. Place balls on ungreased cookie sheet and bake for 8 to 10 minutes. Place unwrapped chocolate kiss in the center of each cookie while still hot. Let cool and enjoy!

Per Serving: 275 calories; protein 3.2g; carbohydrates 37.2g; fat 13.8g; cholesterol 43.3mg; sodium 184.4mg.