Jalapeno Cheese Puffs

Jalapeno Cheese Puffs If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!

Ingredients

Original recipe yields 15 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 5 mins

    TOTAL : 25 mins

    SERVING : 15

    YIELD : 15 servings

Instructions Checklist
  • In a medium bowl, mix the cream cheese, Monterey Jack cheese, jalapeno peppers, garlic and green onions.

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  • Fill wonton wrappers with approximately 1 teaspoon cream cheese mixture each. Fold wrappers into triangles and press the edges with a moistened fork to seal.

  • In a large, deep skillet, heat the oil over medium high heat. Drop 4 wontons at a time into the oil and quickly fry, turning once. Remove when golden brown and drain on paper towels.

Per Serving: 223 calories; protein 6g; carbohydrates 18.4g; fat 13.9g; cholesterol 25.8mg; sodium 380.7mg.