Instant Pot® Vegan Cabbage Detox Soup

Instant Pot® Vegan Cabbage Detox Soup This simple vegan cabbage soup is perfect for a detox diet. It’s a tasty no-fuss recipe that takes 30 minutes to make in your Instant Pot®.

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 25 mins

    TOTAL : 10 mins

    SERVING : 6

    YIELD : 6 servings

  • Combine cabbage, vegetable broth, diced tomatoes, carrots, celery, onion, garlic, apple cider vinegar, lemon juice, and sage in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer’s instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

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  • Release pressure using the natural-release method according to manufacturer’s instructions, 10 to 40 minutes. Unlock and remove lid.

Per Serving: 67 calories; protein 2.3g; carbohydrates 13.4g; fat 0.4g; sodium 348mg.