Indian Chicken Rub

Indian Chicken Rub Chicken rub with Indian flavor. Serve with white rice or vegetables.


Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 1 min

    TOTAL : 16 mins

    SERVING : 24

    YIELD : 24 servings

  • Mix paprika, chili powder, curry powder, cumin, garlic powder, turmeric, cardamom, coriander, onion powder, mustard, fennel seeds, garam masala, sage, salt, black pepper, and ginger together in a bowl.


Per Serving: 13 calories; protein 0.6g; carbohydrates 2.3g; fat 0.5g; sodium 8.7mg. To use for a roasted chicken, preheat oven to 400 degrees F (200 degrees C); rub a whole chicken with about 1 tablespoon of extra-virgin olive oil and 2 to 3 tablespoons lemon juice.