Grilled Oyster Mushrooms

Grilled Oyster Mushrooms Mushrooms rule. BBQs rule. Mushrooms plus BBQ equals food nirvana.


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 5 mins

    COOK : 15 mins

    TOTAL : 20 mins

    SERVING : 4

    YIELD : 4 servings

  • Prepare grill for medium heat.

  • Oil grate. Place mushroom caps on grill. Mushrooms cooked over the grill will cook very fast and become dried out, so move them around the fire for better heat control – don’t let them burn! You can let them blacken a little bit on the edges for extra flavor. As the edges begin to toast, add a sprinkle of Parmesan cheese to each mushroom, and lit it melt. Serve and eat immediately!

Per Serving: 99 calories; protein 10.5g; carbohydrates 4.3g; fat 4.1g; cholesterol 12.5mg; sodium 254.5mg.