Grilled Mushrooms with Bacon

Grilled Mushrooms with Bacon Children love to help with these mushrooms wrapped in bacon. Serving size varies–I usually serve at least 4 to a serving.

Ingredients

Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 10 mins

    TOTAL : 30 mins

    SERVING : 4

    YIELD : 4 servings

  • Preheat an outdoor grill for medium heat and lightly oil the grate.

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  • Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.

  • Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.

Per Serving: 176 calories; protein 13.9g; carbohydrates 4.1g; fat 12.1g; cholesterol 30.8mg; sodium 652.5mg. These can also be cooked in a toaster oven or under the broiler.