
Grilled Green Beans Simple and easy grilled green beans. A great way to use up those garden green beans while grilling on a nice summer evening. Incredibly tasty and simple!
Ingredients
Original recipe yields 4 servings

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Combine green beans, olive oil, garlic, and salt in a bowl; toss to coat. Allow green beans to marinate for 30 minutes.
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Preheat grill for medium heat and lightly oil the grate. Arrange green beans on a grill pan.
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Place grill pan on preheated grill; cook and stir green beans until lightly charred, about 10 minutes.
Per Serving: 156 calories; protein 2.1g; carbohydrates 8.3g; fat 13.6g; sodium 487.2mg.