Grilled Cheese with Tomato, Peppers and Basil

Grilled Cheese with Tomato, Peppers and Basil Classic grilled cheese sandwiches with a kick. Delicious! These are great with a bowl of tomato soup with a little basil added.

Ingredients

Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 5 mins

    TOTAL : 15 mins

    SERVING : 4

    YIELD : 4 sandwiches

  • Butter one side of each slice of bread, and place 4 of the slices butter-side down on a griddle over medium heat.

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  • On each piece of bread, place one slice of cheese, 1 slice of tomato, and a few slices of serrano pepper. Sprinkle dried basil and salt and pepper to taste. Top each sandwich with a slice of buttered bread, butter-side up.

  • Grill sandwiches until golden brown, about 2 to 3 minutes each side.

Per Serving: 327 calories; protein 12g; carbohydrates 31.3g; fat 17.1g; cholesterol 45mg; sodium 606.5mg.