Grilled Camembert Sandwich

Grilled Camembert Sandwich Quick lunch treat for unexpected guests or just a reason to spoil ones self! Use brie cheese if you do not find the Camembert at your store. Use a really nice rustic bread for best results.


Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 3 mins

    COOK : 2 mins

    TOTAL : 5 mins

    SERVING : 1

    YIELD : 1 sandwich

  • Spread the Camembert cheese evenly onto one slice of bread. Spread a thin layer of cranberry sauce over the cheese. Drizzle with a few drops of balsamic vinegar, and top with the remaining slice of bread. Spread butter on the outer sides of each slice of bread.

  • Heat a skillet over medium heat. Fry the sandwich for a few minutes on each side, just until golden brown. Slice in half, and eat straight away!

Per Serving: 463 calories; protein 16g; carbohydrates 38.7g; fat 27.3g; cholesterol 71.4mg; sodium 974.1mg.