Great Mac and Cheese

Great Mac and Cheese Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 20 mins

    TOTAL : 35 mins

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Heat the butter in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in flour and salt and cook, stirring constantly, for 2 minutes more.

  • Add milk and macaroni to saucepan, and bring to a boil. Reduce heat and cover. Simmer for 15 minutes or until pasta is tender, stirring occasionally.

  • Mix in cheese, and stir until cheese melts.

Per Serving: 408 calories; protein 17g; carbohydrates 38.9g; fat 20.4g; cholesterol 59.8mg; sodium 669.6mg.