Garlic Lover’s Grilled Corn

Garlic Lover’s Grilled Corn At our home, nothing goes on the grill without this delicious side dish!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 20 mins

    TOTAL : 30 mins

    SERVING : 4

    YIELD : 4 ears

  • Preheat an outdoor grill for high heat.

  • Lay two ears of corn each on two separate pieces of aluminum foil large enough to wrap the ears completely. Place 1 teaspoon butter, 1 teaspoon garlic powder, and 2 teaspoons minced garlic on top of each bundle of corn. Season with salt and pepper. Tightly wrap the corn in the foil.

  • Cook on preheated grill for 10 minutes; turn. Continue to cook another 10 to 14 minutes.

Per Serving: 182 calories; protein 5.8g; carbohydrates 38.6g; fat 3.5g; cholesterol 5.4mg; sodium 27.3mg.