Garlic Herb Feta Cheese Mashed Potatoes

Garlic Herb Feta Cheese Mashed Potatoes Mediterranean-inspired garlic, herbs, and feta cheese add a unique and delicious flair to this favorite side dish.


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 20 mins

    TOTAL : 35 mins

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return potatoes to the pot.

  • Mash potatoes with a potato masher until smooth. Stir in milk, feta cheese, butter, garlic, oregano, and rosemary. Season with salt and pepper.

Per Serving: 246 calories; protein 7.4g; carbohydrates 36.4g; fat 8.5g; cholesterol 28.6mg; sodium 257.4mg.