Garlic Chicken Pizza A true gourmet pizza, made even better because it’s fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella – it’s the most beautiful pizza you’ll ever see…or eat!
Ingredients
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Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
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Preheat oven to 475 degrees F (245 degrees C). Sprinkle a large pizza pan with cornmeal. Roll or pat dough out on a lightly floured surface until it is the diameter of the pizza pan; place on pan.
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Spread dough with sauce, then sprinkle with garlic. Cover with cheese. On top of the pizza, arrange chicken, green pepper, onion and tomato.
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Bake in preheated oven for 20 to 25 minutes, or until dough is baked, cheese is melted and toppings are lightly browned.
Per Serving: 945 calories; protein 64.4g; carbohydrates 88.6g; fat 35.2g; cholesterol 156.7mg; sodium 1696.6mg.