Frozen Chocolate Chip Cookie Dough Balls

Frozen Chocolate Chip Cookie Dough Balls These delicious treats are a hit with kids and grownups alike. Who can resist fresh cookie dough—plus now no worries about raw egg!

Ingredients

Original recipe yields 21 servings

The ingredient list now reflects the servings specified

1 cup butter, softened
1?½ cups brown sugar, packed
2 teaspoons vanilla extract
1 tablespoon water
2 cups all-purpose flour
¾ cup mini semisweet chocolate chips
¾ cup chopped walnuts, if desired

Time Details

PREP :

COOK : 2 hrs

TOTAL : 2 hrs 15 mins

SERVING : 21

YIELD : 42 balls

Step 1

Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.

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Per Serving: 238 calories; protein 2.2g; carbohydrates 28.9g; fat 13.4g; cholesterol 23.2mg; sodium 67.7mg. There is a potential risk of foodborne illness from the consumption of raw flour.